SOCIAL AND ENVIRONMENTAL

FERTIGATION


It is the process of application of vinasse, a byproduct of ethanol production, in the cane fields. For every liter of ethanol produced, 13 liters of vinasse are generated, having strategic destination and providing environmental and economic benefits for the company.

The increasing in productivity and decrease by 25% in the use of water for irrigation are the main advantages of fertigation. Furthermore, the vinasse is rich in Potassium and Nitrogen and decreases the use of chemical fertilizers reducing production costs.

Advantages

·         Rich in Potassium and Nitrogen.

·         Reduces costs with chemical fertilizers.

·         Decreases by 25% the use of water for irrigation, contributing to its preservation especially in dry seasons.

·         Increases cane fields longevity and the content of organic matter in the soil.